Welcome to Lotus Thai Restaurant St Thomas

In our Veggie Delight Stir Fry, we've carefully crafted a harmonious dance of flavors and textures that'll leave your taste buds tingling with delight. Picture this: a sizzling hot wok, filled to the brim with crisp, vibrant red bell peppers, tender broccoli florets, and the gentle sweetness of Spanish onions, all bathed in the tantalizing embrace of Pom’s Signature Stir Fry Sauce. As they sauté to perfection, the enticing aroma of garlic fills the air, promising an extraordinary culinary experience. But that's not all; this magnificent creation is crowned with a bed of steamed Thai Jasmine Rice, providing the perfect foundation for this vegetable symphony. Each mouthful is a revelation, a blend of flavors and textures that'll keep you coming back for more.

Our Thai Basil Stir Fry is a culinary adventure that balances the heat of Thai chilies with the earthiness of basil leaves. The savory aroma of garlic and the subtle sweetness of red bell peppers create a harmony that's both bold and delightful. Savor the moment as you take your first forkful of this Thai masterpiece. The succulent vegetables, the flavorful sauce, and the fluffy Thai Jasmine Rice combine to create a mouthwatering experience that you won't soon forget. Pair it with a crisp white wine or a refreshing Thai iced tea for the perfect culinary journey.

Our Ginger Chicken Stir Fry is an orchestra of flavors. The ginger adds a zingy kick that dances with the natural sweetness of the red bell peppers. The broccoli provides a satisfying crunch, and the sautéed Spanish onions with garlic infuse every bite with savory depth. All of this is brought together by Pom's Signature Stir Fry Sauce, a symphony of umami and exotic spices. Dietary Notes: Gluten-Free Dairy-Free Nut-Free

Our Thai Oyster Beef & Mushroom Stir Fry is elegantly presented on a bed of fluffy, fragrant Thai Jasmine Rice. This rice is the perfect canvas for the symphony of flavors that awaits you. Its subtle fragrance and delicate texture complement the stir fry beautifully, allowing you to savor each element of this culinary masterpiece. Prepare to embark on a taste journey that combines the umami richness of oyster sauce, the robust depth of mushrooms, the vibrant crunch of fresh veggies, and the tender succulence of perfectly seared beef. It's a harmonious medley of flavors and textures that dance on your palate, leaving you craving each delectable bite. Whether you're an adventurous foodie or simply seeking a taste of authentic Thai cuisine, our Thai Oyster Beef & Mushroom Stir Fry is a culinary delight you won't want to miss.

Delve into a world of culinary ecstasy with Pom's Thai Sweet & Sour Pineapple Stir Fry. This exquisite dish combines the freshness of a vibrant red bell pepper medley, the earthy goodness of sautéed broccoli, and the rich, savory depth of Spanish onions perfectly cooked with garlic. But that's not all – the star of the show is the sweet and tangy pineapple, which adds a tropical twist to every bite. All of these delectable ingredients come together harmoniously in Pom's Signature Stir Fry Sauce, a secret blend that embodies the essence of Thai cuisine. Served over a bed of steamed Thai Jasmine rice, this dish is a symphony of flavors and textures that will transport your taste buds to the bustling streets of Thailand. Each forkful is a journey through sweet, savory, and tangy notes, leaving you craving for more.

The succulent chicken, juicy mango, and the crunch of bell peppers come together in a mouthwatering harmony. The crisp-tender broccoli and the caramelized Spanish onions add layers of depth, while the garlic-infused Pom's Signature Stir Fry Sauce ties it all together in an explosion of Thai-inspired goodness. Suggested Pairing: Complement this vibrant dish with a refreshing Thai iced tea or a crisp glass of Sauvignon Blanc to accentuate the flavors.

Our Thai Cashew Nut Stir Fry is a sensory journey through the heart of Thailand. This dish begins with a medley of fresh, crunchy red bell peppers, tender broccoli florets, and thinly sliced Spanish onions sautéed to perfection in a wok with aromatic garlic. But what truly elevates this dish is our carefully crafted Pom's Signature Stir Fry Sauce. A balance of sweet, savory, and a hint of umami, this sauce takes each bite to the next level. But the star of the show is the cashew nuts. They add a delightful crunch and a rich, nutty flavor that perfectly complements the vibrant vegetables and sauce. As you savor each bite, you'll experience a delightful interplay of textures and flavors, from the crispness of the vegetables to the creaminess of the cashews. To complete this culinary masterpiece, our Thai Cashew Nut Stir Fry is served over a bed of steamed Thai Jasmine Rice. Fluffy, fragrant, and the perfect accompaniment to soak up every drop of that delectable sauce.

Our talented chefs start with freshly steamed Thai Jasmine Rice, the heart and soul of this dish. They skillfully toss it in a wok with a colorful array of mixed vegetables, creating a symphony of textures and colors. The addition of garlic adds a tantalizing aroma that will awaken your senses. For those seeking an extra burst of flavor, we offer the option to add fresh Thai Basil or Cashews. The Thai Basil adds a delightful herbal note, while the Cashews provide a satisfying crunch, elevating your dining experience to new heights.